Albóndigas de carne en salsa de tomate

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Albóndigas de carne en salsa de tomate. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas de carne en salsa de tomate is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Albóndigas de carne en salsa de tomate is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de carne en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de carne en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas de carne en salsa de tomate is 3 o 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas de carne en salsa de tomate estimated approx 1 hora.

To get started with this recipe, we must first prepare a few ingredients. You can have Albóndigas de carne en salsa de tomate using 8 ingredients and 7 steps. Here is how you cook it.

Riquísimas, fáciles y ductiles para acompañar cualquier pasta, o arroz, o papas fritas... o sin salsa son perfectas para aperitivo.
Los días de frío que aún tenemos por lados (incluyendo bastante lluvia) son perfectos para disfrutar de estos sabores tradicionales.

Ingredients and spices that need to be Make ready to make Albóndigas de carne en salsa de tomate:

1. Albóndigas
2. 500 grs. Carne picada de res (puede ser mezcla con cerdo 70/30)
3. a gusto Sal y pimienta molida
4. a gusto Condimentos: cebolla, ajo, perejil, orégano, ají molido
5. Salsa
6. 500 grs. puré de tomate
7. 1-2 dientes ajo
8. 1 ramo albahaca fresca

Steps to make to make Albóndigas de carne en salsa de tomate

1. Unir en un bowl profundo la carne con los condimentos, la sal y pimienta y amasar bien.
2. Tomar pequeñas porciones y apretar bien para que por el propio colágeno de la carne se pegue bien y no se desarmen.
3. En una olla colocar una base de aceite de oliva y dorar por todos sus lados las albóndigas y retirarlas.
4. En esa misma olla agregar un poco más de aceite de oliva de ser necesario, meter los dientes de ajo enteros para perfumar el aceite y luego agregar el tomate y condimentar.
5. Agregar las albóndigas, disponerlas por toda la olla en forma que no queden superpuestas. Cocinar a fuego suave junto con la salsa, sin dejar que hierva fuerte para evitar que rompa las albóndigas.
6. Una vez cocida la salsa apagar el fuego y agregar el ramito de hojas de albahaca fresca y reservar pof unos minutos dejando que se perfume.
7. Servir junto a la pasta elegida, arroz, papas hervidas o fritas.

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So that is going to wrap this up with this special food Simple Way to Make Super Quick Homemade Albóndigas de carne en salsa de tomate. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!