Albóndiga a la crema

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Albóndiga a la crema. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndiga a la crema is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Albóndiga a la crema is something which I have loved my entire life.

Many things affect the quality of taste from Albóndiga a la crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndiga a la crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndiga a la crema is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndiga a la crema estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Albóndiga a la crema using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Albóndiga a la crema:

1. 1 kg carne molida
2. 3 papas grandes
3. 2 huevos
4. c/n harina leche aceite sal
5. manteca

Steps to make to make Albóndiga a la crema

1. Mezclar la carne molida con los huevos y un poco de harina formando una masa. Hacer bolitas salar y poner en sartén con aceite.
2. Cortar las papas en fetas y hervir. Reservar.
3. En una olla mezclar manteca leche y harina dejar cocinar hasta que se espese.
4. Servir las albóndigas con las papas y colocar la salsa listo!

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So that is going to wrap this up for this exceptional food Recipe of Award-winning Albóndiga a la crema. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!