Albóndigas al horno saludables❤❤

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Albóndigas al horno saludables❤❤. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Albóndigas al horno saludables❤❤ is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Albóndigas al horno saludables❤❤ is something that I have loved my whole life.

Many things affect the quality of taste from Albóndigas al horno saludables❤❤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas al horno saludables❤❤ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas al horno saludables❤❤ is 28 uni. aprox.. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas al horno saludables❤❤ estimated approx 50' aprox.

To get started with this recipe, we have to first prepare a few ingredients. You can have Albóndigas al horno saludables❤❤ using 6 ingredients and 4 steps. Here is how you can achieve it.

Algo rico y sano #mirecetario

Ingredients and spices that need to be Make ready to make Albóndigas al horno saludables❤❤:

1. 3/4 de carne picada magra
2. 1 cebolla
3. 1/2 morrón
4. 1 zanahoria chica
5. Condimentos
6. 2 tostadas light o 1 cucharada de avena

Steps to make to make Albóndigas al horno saludables❤❤

1. Ponemos la carne molida en un recipiente, a este agregamos, condimentos (sal, comino, pimentón, provenzal, orégano), la zanahoria rallada, el morrón y la cebolla picado, integramos.. Añadimos las dos tostadas humedecidas y picadas en leche descremada.. Mezclamos todo.. (Yo agregue tostadas light pero si tienen avena mejor)
2. Previamente las tostadas las había humedecido en un poco de leche descremada..
3. Formamos bolitas del tamaño que desees.. Colocamos en una plaga con rocío vegetal, al horno entre 30 a 40 minutos..
4. Y disfrutar con ensalada o puré ❤❤❤

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