Albondigas

Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a distinctive dish, Albondigas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Albondigas is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Albondigas is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Albondigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Albondigas using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Albondigas:

1. 1/2 Jitomate
2. 3/4 de kilo de carne molida
3. 1 huevo
4. 2 cuch arroz
5. 1/2 zanahoria
6. 2 tomatillos verdes
7. 1/2 Chile poblano o morrón (pimiento)
8. 1/2 cebolla
9. Salsa inglesa
10. Sal,pimienta y ajo en polvo
11. 1 cuch harina todo uso
12. 1/2 calabacita
13. Oregano y hierba buena
14. pure de tomate

Instructions to make to make Albondigas

1. Picamos finamente el jitomate,cebolla, zanahoria tomatillo,calabacita y chile y lo agregamos a la carne molida junto con el huevo,harina sal,pimienta,ajo y salsa Inglesa y mezclamos todo muy bien
2. Por otro lado acitronamos cebolla picada y chile güero luego agregamos jitomate y una lata de pure de tomate y agua o caldo, cuando empiece a hervir agregamos las albóndigas con una pizca de orégano verdura al gusto y sazonamos con sal dejamos por aproximadamente 20 a 30 min y listo

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So that's going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Albondigas. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!