Albondigas con patatas.ॐ

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Albondigas con patatas.ॐ. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albondigas con patatas.ॐ is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Albondigas con patatas.ॐ is something which I have loved my whole life.

Many things affect the quality of taste from Albondigas con patatas.ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas con patatas.ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albondigas con patatas.ॐ is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albondigas con patatas.ॐ estimated approx 60 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Albondigas con patatas.ॐ using 16 ingredients and 7 steps. Here is how you can achieve that.

Todas las culturas tienen en su haber culinario albóndigas, son ricas, fáciles de preparar y, por lo regular, gustan a todos. ॐ

Ingredients and spices that need to be Make ready to make Albondigas con patatas.ॐ:

1. 1/2 kilo carne molida de res
2. 1/2 kilo carne molida de cerdo
3. 1 pechuga de pollo molida
4. 2 huevos
5. 2 trozos pan de ayer
6. 1/4 taza leche
7. 3 patatas peladas cortadas en cubos
8. 1 cajita pequeña de puré de tomate
9. 1/4 cebolla finamente picada
10. 2 ajos
11. 1 zanahoria rallada
12. 1 cucharadita comino en polvo
13. 1/2 cucharadita canela en polvo
14. 1 cucharadita tomillo seco triturado
15. C/n Sal y pimienta
16. 6 tomates

Instructions to make to make Albondigas con patatas.ॐ

1. Vamos a empezar con las patatas. Ponlas a hervir desde agua agua fría. Una vez que hiervan deja por unos 5 minutos escurre y dales un baño de agua fría para cortar la cocción. Reserva.
2. Remoja el pan cortado en trozos pequeños en la leche. Reserva.
3. Mezcla las tres carnes, huevos, pan remojado, ajos, cebolla, zanahoria, especias, sal y pimienta. Mezcla todo perfectamente.
4. Licua los tomates con el puré y el agua. Lleva a una olla grande. Deja que se cocine por unos 5 minutos.
5. Ahora ve haciendo las albóndigas y colócalas en la salsa, a fuego medio bajo. Una vez todas estén en la salsa, deja guisar unos minutos y agrega las patatas, mezcla todo muy bien y deja guisar todo junto unos minutos.
6. Sirve con arroz blanco.
7. Buen provecho. ॐ

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So that is going to wrap this up with this exceptional food How to Make Perfect Albondigas con patatas.ॐ. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!