Estofado de albóndigas con polenta😊

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Estofado de albóndigas con polenta😊. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Estofado de albóndigas con polenta😊 is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Estofado de albóndigas con polenta😊 is something which I've loved my whole life.

Many things affect the quality of taste from Estofado de albóndigas con polenta😊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de albóndigas con polenta😊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Estofado de albóndigas con polenta😊 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Estofado de albóndigas con polenta😊 estimated approx 45 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can cook Estofado de albóndigas con polenta😊 using 16 ingredients and 5 steps. Here is how you cook it.

Esta receta la aprendi de mi mamá, a ella le quedan muy ricas y a mi también 😉

Ingredients and spices that need to be Make ready to make Estofado de albóndigas con polenta😊:

1. 500 gr carne molida
2. 2 cebollas
3. 2 papas
4. 1 tomate redondo
5. 1 diente ajo
6. 1 zanahoria
7. 1/2 morrón rojo
8. c/n pan rallado
9. sal
10. aceite
11. ají molido
12. salsa de tomate
13. orégano
14. c/n agua
15. polenta
16. queso cremoso

Instructions to make to make Estofado de albóndigas con polenta😊

1. Lavar, pelar y cortar el ajo, el tomate y la zanahoria. Mixar bien.
2. Cortar la cebolla y el morrón en brunoise. Colocar aceite en una cacerola0 y sofreír el morrón y la cebolla, con una pizca de sal.
3. Luego de 5 min agregar el mixado de tomate, cocinar a fuego lento. Preparamos las albóndigas, agregamos sal, orégano, ají molido y un poco de pan rallado para que se formen mejor. Agregar las albóndigas a la cacerola y un poco de agua tapar.
4. Pelar y cortar las papas en trozos, agregar a la cacerola junto con una cucharada de salsa de tomate o bien puede ser pimentón dulce.Dejar cocinar hasta que las papas estén blandas.
5. En otra cacerola agregar agua con una pizca de sal y una cucharada de aceite. agregar la polenta y cuando pase dos minutos agregar los trozos de queso cremoso. Servir con el estofado.😉

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So that is going to wrap it up for this exceptional food Steps to Make Perfect Estofado de albóndigas con polenta😊. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!